1-1.5 hours
Discover the taste of Latvia with our Sklandrauši Masterclass! This hands-on cooking experience focuses on one of the most beloved traditional Latvian dishes—sklandrauši, a savory pastry with a rich, flavorful filling.
During the class, you’ll learn how to prepare the dough from scratch, peel and grate vegetables, and create the perfect fillings for your dish. You’ll make three unique variations: the classic one filled with mashed potatoes and carrots, a sweet version, and one with cheese, pickled cucumber, and bacon. This fun and educational class is perfect for anyone eager to learn the art of Latvian baking.