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Latvian National Cuisine Cooking Class

Included :

  •  Full hands-on cooking experience
  • Preparation of classic Latvian dishes
  • One glass of non-alcoholic beer to complement the experience
  • All necessary kitchen tools provided
  • Wireless Bluetooth speaker for a great ambiance
  • Coffee, tea, and cake forks available during the session
  • A dedicated space for families with a changing table for young children
  • Access to a cozy and spacious venue

Duration :

2-2.5 hours

Optional Add-Ons

  • The venue is available for an additional hour 
  • The cooking class involves tasks such as peeling potatoes, grating carrots, and preparing beef fillets, followed by cooking, boiling, and whipping cream.
  • This is a hands-on, fun, and educational experience, where you’ll learn cooking techniques and tips while enjoying traditional Latvian flavors.

For how many people ?

  

Description :

During this hands-on experience, you’ll learn how to prepare traditional Latvian dishes, guided by experienced chefs. The class covers everything from preparing ingredients to mastering classic recipes.

You will also make a delicious dessert—rye bread dessert with cranberries and whipped cream—a true Latvian favorite. It’s a perfect way to connect with the local culinary traditions while having fun with friends or family.

Important information :

  • Minimum group size: 4 people

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